We are searching data for your request:
Upon completion, a link will appear to access the found materials.
A delicious recipe of shortbread with almonds to crack your young greedy.
- 125 g flour
- 100 g of butter
- 90 g of sugar
- 60 g of almond powder
- 48 whole almonds
Preheat your oven to 180 ° C.
Work the butter and the sugar then, incorporate the flour and almonds in powder until obtaining a very homogeneous paste.
Form 24 balls, squeeze 2 whole almonds in each and bake for 25 minutes.